转基因产品通用检测方法

General detection methods of genetically modified products

标准介绍

This standard specifies qualitative screening methods for genetically modified products.
This standard is applicable to the realtime fluorescent PCR general screening of genetically modified ingredients in rice, corn, soybean, rape, potato, sugar beet, alfalfa, etc. and their processed products.
The minimum limit of detection of this standard method is 0.1% mass fraction.

提出部门

SAC/TC 387(National Technical Committee 387 on Biochemistry Products and Testing Technology of Standardization Administration of China).

发布部门

State Administration for Market Regulation and Standardization Administration of the People's Republic of China